Tuesday, December 18, 2007

Creamy Christmas Brownies

by Beth Hatch

1 pkg favorite brownie mix (et all ingredients)
1 container whipped cream
1 can chocolate frosting
1 pkg cream cheese, softened
1/4 cup sugar
1 egg
1 1/2 tsp vanilla
1 pkg red and green M&Ms

Bake the brownie in a large rectangular pan as directed. Cool brownies and frost with chocolate frosting. Beat together cream cheese, sugar, egg, and vanilla. Cover with the cream cheese mixture. Sprinkle with M&M's on top. Refrigerate until ready to serve.

1 comment:

Anonymous said...

Raw egg is used in the top coating after baking?