Monday, January 28, 2008
Cheese Ball Appetizer
1 – 8 oz Cream Cheese
1 cup Shredded Cheddar Cheese
2 1/4 ounce can Underwood Devil Ham
1 teaspoon Lemon Juice
1 tablespoon Worchester Sauce
1 small grated Onion
Chopped Nuts (I prefer slivered almonds)
Combine above ingredients except the nuts and form into a ball. Then roll into nuts and chill. Or put it in a dish and use as a spread if you don't like nuts.
I was given this recipe by my mother-in-law and my husband and I like to have it when we invite people over, or as a simple snack, since it keeps for a long time.
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1 comment:
My husband took this picture. I think he should be a food photographer!
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